Monday, May 21, 2012

Spicy Pretzels Are Delicious

Testing 1 2 3...

I tried this recipe for spicy pretzels last night, 
..and I just got done making my second batch. 
They are so so good!

It uses Hidden Valley ranch seasoning, cayenne, garlic powder, and lemon pepper (my favorite!)

*This recipe is easy make and to customize to your liking.

You mix up the seasonings with some canola oil, then let it sit and mellow in a gallon-size bag for a few hours..

Then you pop them in the oven for a little while, and woohoo!!
My pictures aren't corresponding, but that's okay! It was hard to take a picture because I was too busy eating them!!

Look at all those bits of flavor!!

Thanks for reading my very first post :)


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